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Business plan of an African fast food: Pilot project in Kenya

Kabanda-Umutesi, Alice ; Kabanda-Umutoni, Aline
(2017)

Files

Kabanda-UmutesiAlice_42291100_2017.pdf
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Details

Supervisors
Paque, Bernard
Faculty
Louvain School of Management
Degree label
Master [120] en Ingénieur de gestion
Abstract
This thesis is about the business plan of the African fast food Zandi, a new place where workers would enjoy a real local meal in a cool and trendy atmosphere in no time. It will be divided into two different parts. The first part will address the question of the environment by determining the country in which the fast food would have to be settled. Once the country is chosen, the second part of the thesis will focus on the business plan.